Gefu - Spiralfix Spiral Slicer

The Spiral Cutter Spiralfix is the must-have in hot and cold vegetable cooking for healthy culinary pleasures: It conjures up delicious vegetable spirals in no time at all, making carrots, zucchini, cucumbers, radishes, beet, kohl-rabi and even potatoes real culinary eye-catchers on every plate, be it in the title role as a vegetarian dish, as a salad or a side dish to go with meat, fish or pasta.
4 different widths of cut for creative recipes: Spiral cut across the entire width of the material, Vegetable spirales up to 50mm, Vegetable tagliolini: 3mm, Vegetable fettuccine: 6mm or Vegetable tagliatelle: 12mm wide adjustable via adjusting wheel, thickness of cut: 2.5 mm
Use with closed lid only, max. filling height 80 mm, Ø 100 mm, folding/flip lid for easy filling. Handle and drive shaft detachable for easy cleaning. Detachable non-slip holding container for safe standing. All cutting blades are made of Japannese blade steel.
Using it is simple, convenient and extremely safe: Just open the folding lid, use the adjusting wheel to set the desired width of cut and place the vegetables in the work bowl. Now close the lid, turn the crank handle (pressing down gently), and the desired vegetable spirals fall into the non-slip holding container. The long spirals can be produced with ease because two high-strength special knives made of Japanese blade steel work together perfectly in the work bowl. The best part of it is that the two knives are able to cut the vegetables into spirals almost without any scraps.
High Grade Stainless Steel/Japanese bllade steel/ABS plastic/SAN