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Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 2
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 1
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 3
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 4
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 5
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 6
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 2
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 1
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 3
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 4
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 5
Kasumi - Damascus - Japanese Chef's Knife, 18 cm / 7.1 in — product image 6

Kasumi - Damascus - Japanese Chef's Knife | 18 cm / 7.1 in

$376.99 CAD - $376.99 CAD
$376.99 CAD
$376.99 CAD - $376.99 CAD
$376.99 CAD

Kasumi Damascus japanese chef's knife with a 18 cm (7.1 in) blade for slicing, dicing and mincing. A VG-10 high-carbon stainless steel core is clad in layered stainless steel with Kasumi's Damascus pattern. The knife has a black laminated-wood handle. Made by Sumikama in Seki, Japan.

Manufacturer model: 84018. Hand wash and dry thoroughly after use.